Aloo chana chaat ( Chickpeas salad) is a delicious potato and chickpea snack.
It is very easy to make and super healthy.
Servings: 4
persons
Ingredients:
• Potato – 2
medium
• Chickpeas/Garbanzo
beans (boiled/canned) - 2 cups.
• Onion (finely
chopped) - 1 medium sized.
• Onion (finely
chopped) - 1 medium sized.
• Tomato (finely
chopped) - 1 medium sized.
• Red chilli
powder –a pinch.
• Coriander
(chopped) – 1 tbs.
• Mint
leaves (chopped) – 1 tbs.
• Salt - to
taste.
• Roaster
semi crushed Cumin seeds - 1 tbs
• Lime juice
- 1 tbs
• Coriander
powder- 1 tbs
• Dried Mango powder- 1 tbs.
Optional
• Green
chillies(chopped) – 1-2 as per taste- add a kick to the salad
• Tamarind
chutney ( sauce) – 1tbs- adds sweet tanginess to the salad
• Roasted
semi crushed Pita chip-1tbs- adds a crunch to the salad
Method:
In a mixing
bowl add everything and mix well and serve.
Notes:
You can also toss in some chopped lettuce or greens also to make to more healthy.
Roasted nuts like walnuts or almonds add extra crunch.
Resins can also be added to get a flavor.
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